Chocolate Waffles with Berry Jam
Breakfast

Chocolate Waffles with Berry Jam

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Chocolate Waffles with Berry Jam

Start the weekend right with these irresistible chocolate waffles. They are crispy on the outside, fluffy on the inside, and loaded with nutrition.

Ingredients

  • 1½ cups all-purpose flour
  • ¼ cup cocoa powder
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 2 eggs
  • 1 cup milk
  • 2 scoops BebeLait PediaGain Chocolate
  • ¼ cup melted butter
  • Berry jam and fresh raspberries for serving

Instructions

  1. Whisk together flour, cocoa, sugar, and baking powder
  2. In a separate bowl, beat eggs and mix in milk, melted butter, and BebeLait powder
  3. Combine wet and dry ingredients until just mixed — do not over-stir
  4. Preheat waffle iron and lightly grease
  5. Pour batter and cook until crisp and done
  6. Serve with berry jam and fresh raspberries

Tips

Make extra waffles and freeze them for quick weekday breakfasts. Just pop them in the toaster to reheat.